McDonaldâsÂ® company-owned and independent Owner-Operator restaurants are staffed by great people, and right now weâre looking for more of them. People interested in satisfying careers with competitive benefits. People interested in growing and advancing. People with lots to offer. People like you. If youâre interested (and we sure hope you are), letâs get together. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonaldâs critical customer standards of Quality, Service, and Cleanliness. These standards are high, so this is a big job! The General Manager works with his/her leader to set the restaurantâs goals and creates a plan to achieve the goals.
To meet restaurant goals, the General Manager doesnât work alone. He or she leads a team of Department Managers that has specific responsibilities in the restaurant. This means helping the Department Managers to set their own goals, following up on their progress, and providing coaching and direction to improve their Departments. By improving the Departments, the restaurant improves!
The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future.