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Part or Full time prep/line cook position for the right candidate available. Duties include but not limited to:
- Completing all prep work for your shift and ensuring the kitchen is stocked and ready for the morning shift
- Keeping kitchen / work area clean and organized at all times
- Completing assignments on time without supervision
- Communicate with the General Manager or MOD on needs and concerns
- Washing dishes / cleaning
- A sense of leadership and pride in your work environment
Applicants must have open availability on nights, weekends and holidays, and at least 1 year of short order cooking experience.
Please reply to email with a resume or work history.