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A.D. Bos, a leading West Michigan provider of vending services, is seeking a part-time person for our kitchen operation. This position will be responsible for preparation, packaging, and labeling food items for our vending customers. Additionally, you will assist in setup and preparation for outside catering events as required. This position will be regularly scheduled for 30 hours per week, Tuesday thru Friday. The selected individual will be expected to adhere to all health and quality standards established for our Kitchen and to develop positive, professional relationships with co-workers and supervisors.