Aspire for more culinary growth, yet desire work-life balance? As the Bistro Café Cook at Country Meadows, you have opportunities you won't find in a typical restaurant. The Bistro Café Cook at Country Meadows runs a small Bistro Café by creating specials, hosting a monthly buffet and designing the lunchtime café dining experience. This is senior living redefined. We are seeking individuals who value the company of older adults and thrive in delivering memorable experiences.
Full-time 1st shift, with every other weekend off!
As a family-owned and involved company, we honor the care and commitment our co-workers share every day by providing:
- Competitive compensation.
- A rich benefits package.
- Career and growth opportunities.
- Company paid uniforms (including shoes)
- Financial support with tuition for continued education.
- Provide the optimal lunchtime café dining experience for residents and their guests.
- Setup, prep, cook-to-order, cleanup lunchtime meal service.
- Host special themed monthly buffet event.
- Create weekly lunch specials.
- At least 1 year short order cooking in food service industry.
- Some inventory control and purchasing experience.
- Ability to operate computer, enter information into spreadsheets.
- Some menu development and event planning experience is preferred, but not mandatory.
- Customer Service Skills
- High School diploma or GED.
- Ability to perform the physical tasks required in this type of role.
About Country Meadows:
We have over 2500 co-workers who are serving our residents with meaning, thriving with purpose and leading our company with innovation! We have been serving seniors for over 30 years, and we invite you to join our vision for making lives better.