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Kitchen Managers needed for very successful upscale casual dining concept with growth plans in the Southeast. Candidates must be team oriented and driven to achieve excellent culinary standards very consistently one customer a time. While there is a set menu in place, there will also be an opportunity for creative culinary input in coming up with daily specials and seasonal menu offerings. The salaried management position offers great benefits such as paid health insurance, paid vacation, performance bonuses, and 5 day work weeks.