Commis De Cuisine Lifeng - #129218

Mandarin Oriental

Tanggal: 4 hari yang lalu
Kota: Jakarta, Jakarta
Jenis kontrak: Penuh waktu

Position: Commis De Cuisine Lifeng (Full time #539337)
Property / Office: Mandarin Oriental, Jakarta
Location: Jakarta, Indonesia

Main Responsibilities:

  • To be responsible for supervising the assigned station within the Chinese Kitchen.
  • To ensures that his/her station is managed efficiently and according to the established concept statements.
  • To supervise the assigned kitchen Trainees.
  • To ensure that the Fire Life Health Safety and Security company standards and HACCP Standards are maintained and carried out. They must be monitored regularly to assist in scoring 100% on the MOHG health and safety audit.
  • Organize food production in a cost effective and hygienic manner.
  • Prepare menu in accordance with quality, availability and seasonality ingredients and ensure market lists are completed on a daily and weekly basis.
  • Constantly strive to improve operating procedures.
  • To perform opening and closing procedures established for the assigned station.
  • Identify opportunities for improving the efficiency of the operation of the assigned work station that will benefit our guests.
  • Identify opportunities for reducing costs without affecting the level of service or product received by our guests.
  • Use the Colleague Handbook in understanding the consistent way of Communicating Rules & Regulation to our Team.
  • Controls the effort of superior Cleanness throughout the assigned work station.
  • Control all efforts that our entire superior Save and Sound codes are in place at all times.
  • Perform any other reasonable duties as required by the Chinese Chef from time to time.

Advertised: 14 May 2024 SE Asia Standard Time
Applications close: 14 Jun 2024 SE Asia Standard Time

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