OPC PLP Senior Manager
Infineon Technologies
Tanggal: 1 hari yang lalu
Kota: Batam, Riau
Jenis kontrak: Penuh waktu
In this role, you are resonsible to manages manufacturing and/or production operations including assembly, machinery, processing and/or packaging. Sets production schedules based on product introduction, equipment efficiency, materials supply, staffing resources, and volume required to meet demand and to ensure maximum production quantity and quality.
Your Role
Key responsibilities in your new role
Qualifications And Skills To Help You Succeed
As a global leader in semiconductor solutions in power systems and IoT, Infineon enables game-changing solutions for green and efficient energy, clean and safe mobility, as well as smart and secure IoT. Together, we drive innovation and customer success, while caring for our people and empowering them to reach ambitious goals. Be a part of making life easier, safer and greener.
Are you in?
We are on a journey to create the best Infineon for everyone.
This means we embrace diversity and inclusion and welcome everyone for who they are. At Infineon, we offer a working environment characterized by trust, openness, respect and tolerance and are committed to give all applicants and employees equal opportunities. We base our recruiting decisions on the applicant´s experience and skills. Learn more about our various contact channels.
Please let your recruiter know if they need to pay special attention to something in order to enable your participation in the interview process.
Your Role
Key responsibilities in your new role
- Plans and prepares manufacturing production schedules and departmental workflows to establish sequence and lead time of each production operation to meet shipping dates according to sales forecasts or customer orders
- Expedites operations that delay schedules and alters schedules to meet unforeseen conditions; includes estimating
- Analyzes plant capacity and production requisition data to determine manufacturing processes and required resources; prepares production reports
- Drives the sites/segments for optimized performance of all resources (invest, material, headcount) to achieve overall cluster productivity targets in alignment with the Business Divisions
- Supports the Cluster Boards on strategic topics (bluebook, site strategy, TCR).
Qualifications And Skills To Help You Succeed
- Bachelor's degree in Engineering, Business Administration, or related filed
- Has 10-15years relevant working experience with > 5years management experience in semiconductor industry
- Excellent in backend semiconductor Planning & Manufacturing
- Good proficiency in communications and people management.
As a global leader in semiconductor solutions in power systems and IoT, Infineon enables game-changing solutions for green and efficient energy, clean and safe mobility, as well as smart and secure IoT. Together, we drive innovation and customer success, while caring for our people and empowering them to reach ambitious goals. Be a part of making life easier, safer and greener.
Are you in?
We are on a journey to create the best Infineon for everyone.
This means we embrace diversity and inclusion and welcome everyone for who they are. At Infineon, we offer a working environment characterized by trust, openness, respect and tolerance and are committed to give all applicants and employees equal opportunities. We base our recruiting decisions on the applicant´s experience and skills. Learn more about our various contact channels.
Please let your recruiter know if they need to pay special attention to something in order to enable your participation in the interview process.
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Additional Information
Job Number26072056
Job CategoryFood and Beverage & Culinary
LocationNirup Island Sekanak Raya, Batam, Riau Islands, Indonesia, 29416
ScheduleFull Time
Located Remotely?N
Position Type Management
職位概述
負責餐廳廚房的食品品質、一致性和製作。透過親自執行任務展示烹飪技能，同時領導員工並管理所有與餐飲相關的職能。協調酒店餐廳的菜單、採購、人員配備和食品準備。與團隊合作提高客人和員工的滿意度，同時維持經營預算。必須確保滿足衛生和食品標準。開發並培訓團隊以改進成效。
求職者個人資料
教育和經驗要求
高中文憑或高中同等學歷 (GED)；4 年廚房、餐飲或相關專業領域工作經驗。
或者
在經認可的大學取得烹飪術、酒店和餐廳管理或相關專業的兩年制學位；2 年廚房、餐飲或相關專業領域工作經驗。
核心工作活動
確保餐廳滿足烹飪標準和責任
為餐廳開發、設計或創建新的應用、想法、關係、系統或產品，包括藝術貢獻。
監督餐廳廚房輪班運作，並確保遵守所有餐飲政策、標準和程序。
維護食品製作處理和適當的貯存標準。
認可優質的產品、展示和風味。
計劃和管理餐廳的食品數量和擺盤需求。
向關鍵人員傳達製作需求。
協助為餐廳開發每日和應季菜品。
確保遵守所有適用的法律法規。
遵循所有食品的適當處理方法和溫度。
估計餐廳每日製作需求。
定期準備和烹飪或為特殊客人或場合準備和烹飪各種類型的食品。
檢查生熟食品的品質，確保符合標準。
確定應如何呈現菜肴，並進行裝飾性美食展示。
領導廚房團隊
監督和協調備餐廚師和工作人員的活動。
利用人際關係和溝通技巧來引導、影響和鼓勵他人；宣導健全的財務/業務決策；表現出誠實/正直；以身作則。
領導輪班團隊，同時根據要求的規格親自製作食品並執行請求。
監督和管理餐廳廚房員工。管理所有日常運營。充分瞭解員工的職位，以便在員工缺勤時履行職責。
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樹立榜樣，示範適當的行為。
確保並保持員工的工作效率水準。
確保員工接受交叉培訓，以支持成功的日常運作。...
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