Grand Mercure Surabaya City - Loker Hotelier
LokerHotelier.com - Lowongan Kerja Hotel, Resort, Villa, Restaurant, Spa & Gym
Tanggal: 5 hari yang lalu
Kota: Surabaya, East Java
Jenis kontrak: Penuh waktu

- Posted On: 09 February 2023
- Posted By: Admin Loker Hotelier
- Views: 802
- Front Desk Agent (Male)
- only short listed candidates will be notified
- due to restrictions, only for Indonesian citizen only.
Cara melamar
Untuk melamar pekerjaan ini, Anda perlu otorisasi di situs web kami. Jika Anda belum memiliki akun, silakan daftar.
Posting CVPekerjaan serupa
Bonnet Hotel Surabaya - LokerHotelier.
LokerHotelier.com - Lowongan Kerja Hotel, Resort, Villa, Restaurant, Spa & Gym,
Surabaya, East Java
1 hari yang lalu
Posted On: 06 July 2022 Posted By: Admin Loker Hotelier Views: 979 Bonnet Hotel Surabaya are looking for candidates to fill the positions below : Room Attendant Front Desk AgentSend your updated Curriculum Vitae and Photograph with Subject Position that you apply by email to : [email protected]at the latest by July 15, 2022

Royal Tulip Darmo Surabaya - Loker Hotelier.
LokerHotelier.com - Lowongan Kerja Hotel, Resort, Villa, Restaurant, Spa & Gym,
Surabaya, East Java
3 hari yang lalu
Posted On: 10 December 2022 Posted By: Admin Loker Hotelier Views: 686 Royal Tulip Darmo Surabaya is looking for enthusiastic individual to join our team, for the following position : Graphic DesignRequirements Male, Max 35 years Old Experience Graphic Design Highly motivated, strong skills and hospitality oriented Have good communication skill and interpersonal skill Have a good attitude, well gromming...

Commis 2 - Imari
Marriott International,
Surabaya, East Java
5 hari yang lalu
Additional InformationJob Number25121127Job CategoryFood and Beverage & CulinaryLocationJW Marriott Hotel Surabaya, Jalan Embong Malang 85-89, Surabaya, Jawa Timur, Indonesia, 60261VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPosition SummaryPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
