Pastry Chef - Disney Cruise Land - Yogyakarta

PT. Ratu Oceania Raya


Tanggal: 1 hari yang lalu
Kota: Yogyakarta, Yogyakarta
Jenis kontrak: Penuh waktu
Company Description: Provider of Hotel and Marine Personnel to International Cruise Lines, Commercial Shipping and Hotels Worldwide. Job Description:

  • Oversee proper preparation of special dietary meals and food allergy for Guests and Crew
  • Delegate, monitor and review the Chefs operational responsibilities
  • Strive to meet and exceed guest expectations, never compromising safety and quality, taking corrective action whenever necessary
  • Ensure Disney Cruise Line and USPH Sanitation requirements are met in his / her area of responsibility
  • Monitor and ensure the preparation and presentation of all products on the restaurant’s menus
  • Prepare showpieces, displays, ice cream and sorbets, as well as special request items when needed

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