Quality Control Staff

Ralali.com - B2B Marketplace


Tanggal: 1 minggu yang lalu
Kota: Tangerang, Banten
Jenis kontrak: Penuh waktu
Job Description

  • Perform quality checks on raw materials, in-process products, and finished goods according to company standards.
  • Ensure production processes comply with SOPs and food safety standards (e.g., GMP, HACCP).
  • Conduct sampling and basic laboratory testing (e.g., organoleptic tests, pH, moisture content).
  • Prepare and maintain inspection reports and QC records regularly.
  • Collaborate with the production team to identify and follow up on quality issues.
  • Monitor cleanliness and hygiene of production areas in accordance with food industry standards.
  • Supervise corrective actions for non-conforming products.
  • Support internal and external audits related to quality and food safety systems.

REQUIREMENT

  • Minimum Diploma (D3) or Bachelor’s Degree (S1) in Food Technology, Biology, Chemistry, or related fields.
  • 1-2 years of experience as a Quality Control staff, preferably in the F&B industry.
  • Familiar with food safety standards such as GMP, HACCP, ISO 22000 (an advantage).
  • Detail-oriented, disciplined, and able to work independently or in a team.
  • Good communication skills.
  • Placement at Kokikit Pagedangan BSD

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